Fish

Fish

Anchovies - White Marinated, 200g

Anchovies - White Marinated, 200g

Here is a real delicacy! Marinated in white wine and white wine vinegar, these are very fleshy but not nearly as salty as a regular anchovy.

Anchovy Fillets in Olive Oil - Castrovinci, 160g

Anchovy Fillets in Olive Oil - Castrovinci, 160g

With literally hundreds of brands to choose from, we now only sell two that our Italian customers keep coming back for!

Anchovy Fillets in Olive Oil - Castrovinci, 80g

Anchovy Fillets in Olive Oil - Castrovinci, 80g

With literally hundreds of brands to choose from, we now only sell two that our Italian customers keep coming back for!

Anchovy Fillets in Olive Oil - Castrovinci, 810g

Anchovy Fillets in Olive Oil - Castrovinci, 810g

With literally hundreds of brands to choose from, we now only sell two that our Italian customers keep coming back for!

Caviar - Yarra Valley, 50g

Caviar - Yarra Valley, 50g

The only hand-milked caviar anywhere in the world and is a fantastic seafood garnish!

Gravalax Salmon (sliced), 100g

Gravalax Salmon (sliced), 100g

Traditional Scandanavian salmon recipe, raw salmon is 'dry' marinated in salt, sugar and dill, and cured for a few days.

Pressed Cod Roe - Bornholms, 200g

Pressed Cod Roe - Bornholms, 200g

Pressed cod roe is very low in fat and extremely rich in protein.

Smoked Cod Liver - Bornholms, 120g

Smoked Cod Liver - Bornholms, 120g

Smoked cod liver is an entirely natural product and very rich in vitamins A and D and Omega 3 acid.

Smoked Tasmanian Salmon (hand sliced), 250g

Smoked Tasmanian Salmon (hand sliced), 250g

Smoked over Tasmanian hardwoods, this is ideal for canap├ęs or just a lunchtime snack! Hand sliced for your convenience.

Smoked Trout Fillet, (approx 300g - $69 per kilogram)

Smoked Trout Fillet, (approx 300g - $69 per kilogram)

This hot-smoked trout is a truly delicious and mouth-watering taste sensation.

Whole Trout - Goulburn River (approx 300g - $59 per kilogram)

Whole Trout - Goulburn River (approx 300g - $59 per kilogram)

This hot-smoked trout is a truly delicious and mouthwatering taste sensation.